RELATED PRODUCT BRANDS
ProMach offers one of the most robust lineups of filling technologies in the world, with a complete range of solutions that can fill liquid and viscous food, beverage, dairy, pharmaceutical, personal care, chemical, household, and industrial goods products into a variety of rigid containers. With our broad range of filling capabilities, we can partner with customers to help them choose the best solution for their unique application needs each and every time.
EXPLORE OTHER PROMACH BUSINESS LINES
ProMach is your partner from start to finish. Our product brands are grouped into distinct business lines that make the most sense to our customers, covering every function of the production line: Filling, Bottling & Capping, Decorative Labeling, Flexibles & Trays, Pharma, Handling & Sterilizing, Labeling & Coding, Robotics & End of Line, and Systems & Integration.
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JUICE & JUICE DRINKS
HOT, COLD, ESL, and HPP JUICE FILLING
As the juice market continues to grow, so do the demands for filling. Whether you fill hot or cold, Fogg has specific features to make your job easier. We offer a special hot fill temperature management system that recirculates your product to maintain temperature. If the product is filled cold, we offer many types of equipment to ensure extended shelf life for your product.
HOT FILL JUICE FILLER:
FORGED RING BOWL
CIP TROUGH
ACCULIFT
Sanitation is always a concern when filling, it's more important while cold filling juice and other extended shelf life products (ESL). The traditional process does not use heat to kill micro-organisms, but instead, the micro-organisms on the bottle are killed before they ever come in contact with the product. Fogg offers a line of Microb-Blasters® to help sanitize. A Microb-Blaster® uses UV light or chemicals to kill micro-organisms to help ensure your product stays safe. There is also a CIP trough system, bottle rinsers, HEPA filtration, and a unique Sanibar® system that cleans periodically between CIP cycles.
SUBJECT MATTER EXPERT HOT FILL & ESL
MATT SCHNETZER
Cell 616-550-5573
Email [email protected]
SUBJECT MATTER EXPERT HOT FILL & ESL
KYLE O'LEARY
Cell 513-722-5610
Email [email protected]