New Fogg Integrated Filling System For Dairy-Based Spirits
Delivers High Performance, One Touch Cleaning in Small Footprint
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Holland, Michigan...Fogg Company, a world leader in the design and manufacture of turnkey filling systems, has introduced a new turnkey, fully integrated filling system designed specifically for low-alcohol, dairy-based alcoholic beverages.

The new system leverages Fogg’s global reputation for high performance dairy product fillers, while incorporating recent advances in Dynamic CIP (clean in place) technologies. The result is a turnkey system that maximizes run time, while minimizing operator requirements. The compact configuration, which integrates a high performance rotary rinser, filler and capping system in a safety enclosure, requires a small footprint in a near “plug and play” approach to meeting the growing demand for high-sugar liqueurs and after dinner alcoholic beverages.

External controls can be programmed for specific containers, allowing the operator to change bowl, rinser and capper heights with the push of button. Oversized, gear drive transfer engineering delivers smoother container handling with less centrifugal force. The system can incorporate 3rd party technologies, such as overcap systems, specific to customer requirements. Dynamic CIP technology, activated automatically or manually from the external control panel, cleans the filling bowl and valves while the bowl continues to operate. The Dynamic CIP program can be activated to solution rinse the valves and contact surfaces at intervals during the production run, or rinse the bowl, valve and all contact surfaces at product change over.

While typically not required for alcoholic beverages, more stringent sanitation technologies, such as HEPA cleanrooms, are available.


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